Double Coconut Nuts Granola
Source: Healthy Coconut
- 1 & 3/4 cups rolled oats
- 1/2 cup slice almonds
- 1/4 cup chopped walnuts
- 1/2 cup unsweetened coconut (I used coconut "chips" instead of flakes...they were a bit more substantial, which I like)
- 2 tbsp agave (You could sub in honey if you don't have it)
- 2 tbsp coconut oil (If you don't have it, any oil would probably work here...although then it would only be Single Coconut Granola)
- 1 tbsp vanilla
Preheat oven to 300 degrees. Put agave and coconut oil on very low heat until thin. Stir in almonds, walnuts, coconut and vanilla. Mix until they are coated well. Add oats to the mixture and mix well.
Transfer the mixture on a greased non-stick cookie sheet. Spread them evenly. Bake for 10 minutes and then stir mixture. Bake for another 10 minutes or so. Watch it carefully. The mixture will turn brown quickly.