1/11/2010
Turkey Meatloaf, Green Beans & Mashed Potatoes
We actually like Turkey Meatloaf better than regular. It's lower in fat, but we also like the flavor better. This is one of Alex's favorite meals to make so I knew when I asked him this week "What do you want to make for dinner this week?" he would say "Turkey Meatloaf!" It was delicious as usual.
Sorry but no real recipe for this...but it's pretty self explanatory. Turkey, parmesan cheese, breadcrumbs, an egg, balsamic vinegar, Worcestershire sauce, garlic salt, lemon pepper, cumin, oregano, thyme, & dried minced onion mixed together for the meatloaf. For a glaze he mixes tomato paste with Stubb's BBQ sauce and spreads it on top. Form into a loaf and bake for about an hour on 350 degrees.
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